3-5 grams per 100ml: infuse at 75-80C (171-176F) for 2-3 minutes; gradually increase steeping time for subsequent infusions.
Shi Feng Longjing is the highest quality tea among all the Longjings from Zhejiang province. In China, there are four Longjings: Shi Feng, Mei Wu, Xi Hu and Zhejiang. They refer to different areas and villages where the teas are produced. Shi Feng Longjing refers to the teas from Shi Feng Mountain, Longjing village and Weng Jian Shan village. Our Shi Feng tea is the pre-Qingming Longjing. It is made by hand with a super fresh and chestnut aroma and a thick, sweet taste. It is formerly the exclusive tea for Chinese Emperors and has more than a thousand years of recorded history. It is so popular that even Queen Elizabeth II, former U.S. President Richard Nixon, and Henry Kissinger once tasted this tea during their visits to China.