Green Tea

Green tea's global popularity is a consequence of its wondrous benefits. To make it, fresh leaves are fired within hours after they are picked, sealing in precious nutrients and antioxidants.


Handmade Imperial Tai Ping Hou Kui


Brewing guidelines:

3-5 grams per 100ml: infuse at 80-85C (180-185F) for 2-3 minutes; gradually increase steeping time for subsequent infusions.


Tai Ping Hou Kui is one of the Top 10 famous teas in China. Chinese President Hu Jintao gifted Russian President Vladimir Putin with it during Putin's visit from Russia in 2007. It also won a gold medal in a 1915 international exhibition in the United States. Because its picking standard is one bud with two half-matured leaves, it tastes stronger than other green teas. A complex production process — it is baked three times over charcoal —creates a unique appearance. Choice Tai Ping Hou Kui has a light red part in the middle of leaves. The tea is famous for its pleasing orchid aroma.

  • Location:
  • Harvest time: Spring
  • Picking standard: One bud with two leaves
  • Shape:Tight, fat long
  • Dried tea color: Jade green
  • Composition:
  • Aroma: Fresh, orchid and sweet
  • Tea soup color:
  • Taste: Clean, super fresh, thick, long-lasting sweetness
  • Brewing vessel: Recommended glass teapot

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